2015 Review: Floral Best Practices in the Spotlight

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sunshineTime to take a look back at 2015! Here at the Floralife blog, we aim to be your all-in-one floral resource. We cover topics that include flower care and handling, hydration, cut flower preparation, flower trends, sustainability and more. Today, let’s look back at our Spotlight series highlighting floral professionals and their best practices.

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Best Practices: Carzan Flowers in the Spotlight

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carzanFloralife’s Spotlight Program is a series of articles about where cut flowers come from, the people who make it happen, and their floral best practices. Today, we check in on Kenyan grower Carzan Flowers Ltd. They shared with us the beauty of their flowers, as well as the sustainability, employee enrichment and community involvement efforts that have landed them in the Spotlight!

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Floral Best Practices: Ever-Bloom in the Spotlight

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ever-bloomFloralife’s Spotlight Program is a series of articles about where cut flowers come from, the people who make it happen, and their floral best practices. Today, we check in on California grower Ever-Bloom. They shared with us the beauty of their flowers, as well as the production methods and sustainability efforts that have landed them in the Spotlight!

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Cut Flower Care and Handling: Orchid

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orchidFloralife has expanded the Flower Care and Handling section of our website to offer a bunch of useful tips for the postharvest processing of many different varieties of cut flowers. Grower, wholesaler, retailer, enthusiast – there’s something for everybody. Let’s go down the list! Today’s star is the Orchid!

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Best Practices: Miracle Flowers in the Spotlight

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Diamond-Peach-078.2Floralife’s Spotlight Program is a series of articles about where cut flowers come from, the people who make it happen, and their floral best practices. Today, we check in on Dutch lisianthus grower Miracle Flowers. They shared with us the beauty of their flowers, as well as the production methods and sustainability efforts that have landed them in the Spotlight!

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